FRESH CORN TORTILLAS, LIGHTLY FRIED, TOSSED WITH PULLED PORK, VERDE SAUCE. TOPPED WITH CHEDDAR CHEESE 2 EGGS ANY STYLE, MEXICAN CREMA, QUESO FRESCO, CHOPPED FRESH CILANTRO, DICED RED ONIONS AND FRAMED WITH AVACADO SLICES
TOASTED ENGLISH MUFFIN, TOPPED WITH HOMEMADE GRILLED CORNED BEEF HASH, TOPPED WITH POACHED EGGS AND HOLLANDAISE
GOLDEN BROWN YUKON GOLD HASH BROWNS, TOPPED WITH A FRESH BAKED BISCUIT SPLIT WITH A SAUSAGE PATTY IN THE MIDDLE. TOPPED WITH EGGS COOKED YOUR WAY. ALL TOPPED WITH OUR HOMEMADE COUNTRY SAUSAGE GRAVY AND CHEDDAR CHEESE ON TOP
GOLDEN BROWNED YUKON GOLD HASHBROWN TOPPED WITH DICED HAM, GRILLED PEPPERS & ONIONS EGGS COOKED YOUR WAY TOPPED WITH ANOTHER PORTION OF HASHBROWNS AND MELTED CHEDDAR CHEESE
GRILLED ENGLISH MUFFIN TOPPED WITH BACON, SLICED AVACADO, POACHED EGGS AND HOLLANDISE SAUCE
1/3 LB. PATTY, SEASONED WITH CAJUN SEASONING, TOPPED WITH MELTED BLUE CHEESE
GRILLED OR FRIED CHICKEN BREAST, TOPPED WITH HOMEMADE BUFFALO SAUCE, JACK CHEESE, LETTUCE, TOMATO – SERVED WITH BLUE CHEESE OR RANCH DRESSING
TURKEY, BACON, LETTUCE, TOMATO IN A WARMED TORTILLA
A FULL HOAGIE OF NINA’S CHEESE BREAD WITH AU JUS DIPPED SLICED BEEF, SERVED WITH BLUE CHEESE OR RANCH
ITALIAN JOES IN A WARMED TORTILLA WITH HOMEMADE MARINARA SAUCE TOPPED WITH PARMESAN CHEESE